Article number: 6582
Loaf - Tampa Bay Sour Round
17.5 oz
Euro-Bake Tampa Bay Sour Round is an artisan boule with cross-hatch scoring. Tampa Bay Sour gives the bread a nice tangy flavor and traditional chewy texture.
- Non-GMO Project Verifed
- Convenient par-bake format saves time and labor while reducing food safety concerns.
- Made with vegan ingredients and without preservatives
Ingredients
Wheat Flour, Water, Natural Wheat Sour (Water, Fermented Wheat Flour), Wheat Gluten, Sea Salt, Yeast, Fermented Dough Extract (Water, Fermented Wheat Flour), Fava Bean Flour, Malted Barley Flour, Guar Gum, Evaporated Cane Juice, Malt Extract, Sunflower Lecithin, Xanthan Gum, Ascorbic Acid, Enzymes.Allergens
Contains
- Wheat
Storage & Handling
Store at 0°F (-18°C) or below.
Keep frozen until ready to use. Thaw completely. Bake at 400° F for 15 to 20 minutes.
| Country of origin | United States |
|---|---|
| Manufactured in | United States of America |
| Shelf Life (in days) | 365 |
| GTIN | 00834127065822 |
Wholesaler
| Cheney Brothers | 10127601 |
|---|---|
| Patagonia | LAN6582 |
| Performance Food Group (PFG) | 579410 |
| Sysco | 4832709 |
| U.S. Foods | 9812392 |
