Rosemary Braised Pork & Gouda RGB
Article number: 6579

Loaf - Rosemary Pugliese with Sea Salt

17.5 oz

An aromatic, rustic Italian loaf infused with rosemary and sea salt flavours; it’s the perfect bread for dipping in olive oil and balsamic.

Ingredients

Wheat Flour, Water, White Whole Wheat Flour, Durum Flour, Extra Virgin Olive Oil, Rosemary, Durum Wheat Sourdough (Durum Wheat, Yeast, Ascorbic Acid, Enzymes), Sea Salt, Rye Flour, Yeast.

Allergens

Contains
  • Wheat

Storage & Handling

Store at 0°F (-18°C) or below.

Thaw 30 minutes. Bake at 400° F for 13 to 15 minutes.

Manufacturer United States of America
1
6579V
6579 Rosemary Pugliese Loaf
nongmo
6579V