Loaf - Rosemary Pugliese with Sea Salt
6579
•
17.5 oz
Euro-Bake Rosemary Pugliese with Sea Salt is a hearth-baked artisan bread. An aromatic, rustic Italian loaf infused with rosemary and sea salt flavors that will transport you to the Italian countryside. It’s the perfect bread for dipping in olive oil.
| Case Pack | 12 |
| Net Wt(lbs) | 13.23 |
| Allergens |
|---|
| Wheat |
Wheat Flour, Water, White Whole Wheat Flour, Durum Flour, Extra Virgin Olive Oil, Rosemary, Durum Wheat Sourdough (Durum Wheat, Yeast, Ascorbic Acid, Enzymes), Sea Salt, Rye Flour, Yeast.
Store at 0°F (-18°C) or below.
Thaw 30 minutes. Bake at 400° F for 13 to 15 minutes.
| Shelf Life (in days) | 365 |
| Country of origin | United States |
| Manufactured in | United States of America |
| GTIN | 00834127065792 |
| Gordon Food Service (Special Order) | 833543 |
| Performance Food Group (PFG) | 612785 |
| Sysco | 4838615 |
| U.S. Foods | 1804791 |
Our Bread is Your Canvas
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FOOD SAFETY WITHOUT COMPROMISE
Our AA BRC Certified bakery follows rigorous quality and food safety protocols, ensuring dependable product performance and consistency across every shipment. -
PREMIUM INGREDIENTS YOUR CUSTOMERS CAN TASTE
Made with all-natural ingredients and free from artificial preservatives that can negatively impact flavor, Euro-Bake breads offer a cleaner label and a more authentic bakery taste. -
BUILT FOR OPERATIONAL EFFICIENCY
Convenient par-bake format saves time and labor while reducing food safety concerns. -
Non-GMO Project Verifed
