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Article number: 7687

Loaf - Altamura Style Italian

17 oz

Italian-style bread made with Durum Wheat Flour and natural sourdough starter from the Altamura region of Italy.

Ingredients

Water, Durum Flour, Wheat Flour, Fermented Durum Wheat, Yeast, Sea Salt, Ascorbic Acid, Enzymes, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid.

Allergens

Contains
  • Wheat

Storage & Handling

Keep Frozen

Thaw 20-30 minutes. Bake at 400° F for 10 to 12 minutes.

Manufacturer United States of America
7687
nongmo