Pastrami-Spiced Roasted Squash Sandwich Recipe

15 mins

3 - 4 sandwiches

A hearty, seasonal sandwich featuring sweet pastrami-spiced roasted butternut squash, creamy herb goat cheese, and peppery greens layered on crisp, golden sourdough demi loaf. Finished with sage peppercorn Caesar dressing for a bold, balanced bite.

15 mins

3 - 4 sandwiches

A hearty, seasonal sandwich featuring sweet pastrami-spiced roasted butternut squash, creamy herb goat cheese, and peppery greens layered on crisp, golden sourdough demi loaf. Finished with sage peppercorn Caesar dressing for a bold, balanced bite.

Ingredients

  • 1 Euro-Bake Sourdough Demi Loaf, thawed
  • 200g Pastrami Spiced Roasted Butternut Squash, sliced
  • 100g Herb Goat Cheese Spread
  • 50g Sage Peppercorn Caesar Dressing
  • Baby Kale & Arugula Mix, as needed

Preparation

Artisan Sourdough Demi Loaf

A classic artisan sourdough loaf featuring a rustic crust, flavorful interior, and decorative scoring for handcrafted appeal. Its smaller size makes it ideal for individual portions and versatile menu applications.

✔ Good Source of Fiber
✔ Hearth-oven baked in true artisan fashion
✔ Made without preservatives
✔ Convenient par-baked format saves time and labor
✔ Traditional sourdough flavor and artisan appearance

Perfect for table bread service, artisan sandwiches, toast applications, shareable appetizers, charcuterie boards, and more.

PRODUCT INFORMATION

Endless Possibilities with Euro-Bake Artisan Bread Loaves