Pulled Pork Brioche Sandwich Recipe

15 minutes

1 serving

A summertime favorite that brings backyard BBQ flavors to any menu. Tender pulled pork is paired with crisp, refreshing coleslaw and smoky BBQ sauce on a soft Euro-Bake 4" Brioche Bun, creating a craveable handheld perfect for seasonal specials, catering spreads, grab-and-go offerings, and casual dining occasions. Looking for a heartier option? Easily transform this sandwich into a platter of sliders by serving it on the Euro-Bake Brioche Slider Bun for a more shareable type of offering.

15 minutes

1 serving

A summertime favorite that brings backyard BBQ flavors to any menu. Tender pulled pork is paired with crisp, refreshing coleslaw and smoky BBQ sauce on a soft Euro-Bake 4" Brioche Bun, creating a craveable handheld perfect for seasonal specials, catering spreads, grab-and-go offerings, and casual dining occasions. Looking for a heartier option? Easily transform this sandwich into a platter of sliders by serving it on the Euro-Bake Brioche Slider Bun for a more shareable type of offering.

Ingredients

Preparation

4" Brioche Bun

Featured Artisan Sandwich Bun

A soft, gourmet brioche-style bun crafted for premium burgers and sandwiches. Hearth-oven baked for a superior crust and soft interior, it delivers exceptional durability while maintaining the rich texture and flavor operators expect from brioche.

✔ Hearth-baked, not pan-baked, for superior texture and performance
✔ Holds up to juicy burgers and loaded sandwich builds without falling apart
✔ Pre-sliced, thaw & serve format saves time and labor
✔ Excellent hold time, making it ideal for delivery and takeout applications

Perfect for gourmet burgers, chicken sandwiches, specialty sandwiches, and more.

PRODUCT INFORMATION

Slider & Mini Sandwich Recipes