Ciabatta - Mini Artisan
742
•
1.5 oz
Euro-Bake Mini Artisan Ciabatta is a light artisan style roll with an open, airy texture inside and made with natural sour starter, untreated flour and pure filtered water.
| Allergens |
|---|
| Soybean |
| Wheat |
WHEAT FLOUR, WATER, EXTRA VIRGIN OLIVE OIL, RYE FLOUR, SALT, NATURAL RYE SOUR, WHEAT GLUTEN, YEAST, MALTED BARLEY FLOUR, GUAR GUM, FAVA BEAN FLOUR, DEXTROSE, SUGAR, CALCIUM DIPHOSPHATE, SOY LECITHIN, ENZYMES, ASCORBIC ACID.
Keep Frozen
THAW AND SERVE. TO WARM AND CRISP, BAKE FOR 2 TO 4 MINUTES AT 400° F.
| Shelf Life (in days) | 365 |
| Country of origin | United States |
| Manufactured in | United States of America |
| Ben E Keith | 398385 |
| Cheney Brothers | 312110 |
| Gordon Food Service | 720064 |
| Gordon Food Service (Special Order) | 720064 |
| Performance Food Group (PFG) | 889886 |
| Sysco | 3308038 |
| U.S. Foods | 440305 |
Our Bread is Your Canvas
-
FOOD SAFETY WITHOUT COMPROMISE
Our AA BRC Certified bakery follows rigorous quality and food safety protocols, ensuring dependable product performance and consistency across every shipment. -
PREMIUM INGREDIENTS YOUR CUSTOMERS CAN TASTE
Made with all-natural ingredients and free from artificial preservatives that can negatively impact flavor, Euro-Bake breads offer a cleaner label and a more authentic bakery taste. -
BUILT FOR OPERATIONAL EFFICIENCY
Convenient par-bake format saves time and labor while reducing food safety concerns. -
Non-GMO Project Verifed
