Fig & Camembert Stuffed Diamond Ciabatta Recipe

10 mins

2 - 3 servings

Sweet figs, creamy Camembert, and artisan Diamond Ciabatta come together in this elegant shareable appetizer. Warm, melty, and packed with gourmet flavor, it's perfect for wine pairings, catering menus, and entertaining occasions.

New

10 mins

2 - 3 servings

Sweet figs, creamy Camembert, and artisan Diamond Ciabatta come together in this elegant shareable appetizer. Warm, melty, and packed with gourmet flavor, it's perfect for wine pairings, catering menus, and entertaining occasions.

Ingredients

  • 1ea Euro-Bake Diamond Ciabatta
  • 60g Double Cream Camembert, sliced ¼"
  • 2 Mission Figs, sliced ¼"
  • 10g Fig Jam
  • Fresh Mint, picked
  • Sea Salt, as needed
  • Black Pepper, as needed

Preparation

Diamond Ciabatta

Featured Artisan Table Bread Product

An artisan diamond-shaped ciabatta designed for easy sharing and elevated presentation. Pre-sliced and ready to serve, it’s ideal for table bread or appetizers.

✔ Pre-sliced tear-and-share format
✔ Vegetarian with no preservatives
✔ Thaw & serve convenience for faster prep

Perfect for sharing boards, starters, and side bread service with rustic artisan appeal.

PRODUCT INFORMATION

Appetizers & Shareables Featuring Artisan Bread