Fully Loaded Ciabatta Recipe

5 minutes

2 - 4 servings

This recipe takes inspiration from a fully loaded baked potato and transforms our Diamond Ciabatta into a savory appetizer dish. This shareable dish features our sliced Euro-Bake Diamond Ciabatta stuffed with melty cheese and crisp bacon, and garnished with thinly sliced scallions and dollops of sour cream. Not only does it demonstrate the versatility of our artisan breads, this recipe is easy to make in any kitchen!

5 minutes

2 - 4 servings

This recipe takes inspiration from a fully loaded baked potato and transforms our Diamond Ciabatta into a savory appetizer dish. This shareable dish features our sliced Euro-Bake Diamond Ciabatta stuffed with melty cheese and crisp bacon, and garnished with thinly sliced scallions and dollops of sour cream. Not only does it demonstrate the versatility of our artisan breads, this recipe is easy to make in any kitchen!

Ingredients

Fully Loaded Ciabatta 

  • 1 each Euro-Bake Diamond Ciabatta
  • 2 oz Colby Cheddar, sliced
  • 3 strips Bacon, crispy cut on a diagonal
  • ½ Scallion, thinly sliced
  • 1 oz Sour Cream

5 minutes

Preparation

Diamond Ciabatta

Featured Artisan Table Bread Product

An artisan diamond-shaped ciabatta designed for easy sharing and elevated presentation. Pre-sliced and ready to serve, it’s ideal for table bread or appetizers.

✔ Pre-sliced tear-and-share format
✔ Vegetarian with no preservatives
✔ Thaw & serve convenience for faster prep

Perfect for sharing boards, starters, and side bread service with rustic artisan appeal.

PRODUCT INFORMATION

More Table Bread Ideas