Article number: 7687

Loaf - Altamura Style Italian

17 oz

Euro-Bake Altamura-Style Italian Loaf is a hearth-baked artisan bread crafted with a natural sourdough starter from the Altamura region of Italy. An Italian-style bread made with durum wheat flour and with a traditional long score. Dusted with flour for a rustic appearance.

FOOD SAFETY WITHOUT COMPROMISE: Our AA BRC Certified bakery follows rigorous quality and food safety protocols, ensuring dependable product performance and consistency across every shipment.
PREMIUM INGREDIENTS YOUR CUSTOMERS CAN TASTE: Made with all-natural ingredients and free from artificial preservatives that can negatively impact flavor, Euro-Bake breads offer a cleaner label and a more authentic bakery taste.
BUILT FOR OPERATIONAL EFFICIENCY: Convenient par-bake format saves time and labor while reducing food safety concerns.
Non-GMO Project Verifed
Hearth-oven baked in true artisan fashion

Ingredients

Water, Durum Flour, Wheat Flour, Fermented Durum Wheat, Yeast, Sea Salt, Ascorbic Acid, Enzymes, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid.