Pistachio Kunafa Ice Cream Brioche Recipe

20 minutes

2 servings

This Pistachio Kunafa Cream & Vanilla Ice Cream Stuffed Brioche combines crisp‑textured pistachio kunafa cream with cool vanilla ice cream inside soft, buttery brioche for a globally inspired, indulgent dessert experience.

20 minutes

2 servings

This Pistachio Kunafa Cream & Vanilla Ice Cream Stuffed Brioche combines crisp‑textured pistachio kunafa cream with cool vanilla ice cream inside soft, buttery brioche for a globally inspired, indulgent dessert experience.

Ingredients

  • 2ea Euro-Bake Brioche Buns thawed
  • ¼ cup pistachio kunafa cream
  • 2 scoops vanilla ice cream
  • Ground pistachios, for garnish
  • Pistachio or Matcha Powder, optional
  • Powdered sugar, optional

Preparation

4.5" Brioche Bun

Featured Artisan Sandwich Bun

A soft, 4.5-inch gourmet brioche bun designed for premium burger and sandwich builds. Hearth-baked for a rich crust with a tender interior, it delivers both indulgence and durability for foodservice performance.

✔ Hearth-baked for superior texture and strength
✔ Holds up to juicy burgers and loaded sandwiches
✔ Thaw & serve format for labor and time savings

Perfect for burgers, sliders, and pulled pork, this brioche bun brings consistent quality and elevated appeal to any menu.

PRODUCT INFORMATION

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