Oktoberfest Sliders Recipe

30 minutes

3 pieces

Serve up Bavarian flavor in a shareable format with these Oktoberfest sliders. Smoky Bauernwurst is paired with beer-braised onions and tangy Bavarian mustard, all stacked on Euro-Bake Pretzel Dinner Rolls. Perfect for catering menus, bar specials, or seasonal LTOs, these sliders deliver bold flavor in a compact, craveable bite.

 

New

30 minutes

3 pieces

Serve up Bavarian flavor in a shareable format with these Oktoberfest sliders. Smoky Bauernwurst is paired with beer-braised onions and tangy Bavarian mustard, all stacked on Euro-Bake Pretzel Dinner Rolls. Perfect for catering menus, bar specials, or seasonal LTOs, these sliders deliver bold flavor in a compact, craveable bite.

 

Ingredients

  • 3 ea Euro-Bake Pretzel Dinner Rolls
  • 2 link Bauernwurst (Smoked Pork & Beef Sausage)
  • 40g Beer Braised Onion
  • 40g Bavarian Mustard
  • Mayonnaise, as needed
  • Pickles, as needed
  • Leaf Lettuce, optional

Beer Braised Onions

  • 50g Bacon, diced
  • 500g Onion, ½” Petals
  • 25g Garlic, sliced
  • 20g Ap Flour
  • 226g Hofbrauhaus Beer
  • 500g Beef or Vegetable Stock
  • 15g Dijon Mustard
  • 20g Whole Grain Mustard
  • 2g Salt

Preparation
Beer Braised Onions