A fully-baked German pretzel. Soft interior with a classic pretzel flavor. Case includes salt packets for topping.
IngredientsWheat Flour, Water, Soybean Oil, Malted Barley, Salt, Yeast.
Storage & Handling
This product is fully baked. Simply thaw and serve. If salt is desired, lightly moisten the top of the pretzel with water, press into salt and bake in a 400 degree oven for 2-3 minutes.
|Manufacturer||United States of America|