Ingredients

Wheat Flour, Water, Potato Flakes, Sugar, Palm Shortening, Yeast, Guar Gum, Salt, Rye Flour, Fava Bean Flour, Malted Barley Flour, Turmeric, Dextrose, Calcium Phosphate, Sunflower Lecithin, Ascorbic Acid, Calcium Sulfate, Enzymes, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid.

Storage & Handling

Store at 0°F (-18°C) or below

Keep frozen until ready to use. Allow to thaw for 20-30 minutes on perforated pans. If desired, bake at 400°F for 5-7 minutes or until desired crust is reached.