Article number: 80875
Rustic Sandwich Baguette 8"
Our best selling 8" artisan rustic sandwich roll is made with a mixture of flours for a soft crumb and great taste
- CASE PK: 60
- NET CASE WT (lbs): 19.4
- FROZEN SHELF LIFE (in months): 12
IngredientsWheat Flour, Water, Rye Flour, Salt, Yeast, Deactivated Yeast, Guar Gum, Fava Bean Flour, Malted Barley Flour, Dextrose, Sugar, Sunflower Lecithin, Calcium Phosphate, Malt Extract, Ascorbic Acid, Enzymes, Xanthan Gum.
Storage & Handling
Store at 0°F (-18°C) or below.
Thaw & Serve. For a crispy crust, bake at 400°F for 6 to 8 minutes or until golden brown.
|Country of origin||United States|
|Manufactured in||United States of America|