Oktoberfest Pretzel Nugget Nachos Recipe

35 minutes

2 - 4 servings

Bring a shareable, craveable appetizer to your menu with these Oktoberfest Pretzel Nugget Nachos. Golden Euro-Bake Pretzel Nuggets are topped with sizzling sausages, creamy beer cheese, and tangy sauerkraut for a bold, authentic flavor profile. Perfect for bars, catering, or seasonal specials, this recipe delivers the indulgent, interactive experience diners love while highlighting traditional German flavors that set your menu apart.

 

35 minutes

2 - 4 servings

Bring a shareable, craveable appetizer to your menu with these Oktoberfest Pretzel Nugget Nachos. Golden Euro-Bake Pretzel Nuggets are topped with sizzling sausages, creamy beer cheese, and tangy sauerkraut for a bold, authentic flavor profile. Perfect for bars, catering, or seasonal specials, this recipe delivers the indulgent, interactive experience diners love while highlighting traditional German flavors that set your menu apart.

 

Ingredients

Oktoberfest Pretzel Nugget Nachos

  • 20 ea. Euro-Bake Pretzel Nuggets​
  • 100g Knockwurst, sliced​
  • 100g Bratwurst, sliced​
  • 20g Sauerkraut​
  • 20g Banana Peppers​
  • 120g Beer Cheese Sauce, as needed​
  • Spicy Brown Mustard, as needed

German Beer Cheese Sauce

  • 57g unsalted butter​
  • 32g all-purpose flour​
  • 1 cup whole milk​
  • 2/3 cup wheat beer​
  • 2 teaspoons Worcestershire sauce​
  • 1/2 teaspoon Dijon mustard​
  • 3/4 teaspoon garlic powder​
  • 1/4 teaspoon onion powder​
  • 1/4 teaspoon smoked paprika​
  • 1/2 teaspoon kosher salt​
  • 1 1/2 cups freshly grated sharp cheddar cheese​
  • 1/2 cup freshly grated smoked gouda cheese

Preparation
German Beer Cheese Sauce