Article number: 67000
Cuban Bread 28"
Our extra long 28" Cuban-style bread is thin and crunchy on the outside and soft and airy on the inside. When warmed, it has a moist center with a well developed crust.
IngredientsWheat Flour, Water, Palm Shortening, Yeast, Wheat Gluten, Salt, Deactivated Yeast, Sugar, Guar Gum, Malted Barley Flour, Dextrose, Malt Extract, Sunflower Lecithin, Fava Bean Flour, Calcium Phosphate, Ascorbic Acid, Enzymes, Xanthan Gum, Starter Cultures.
Storage & Handling
Thaw & Serve. To warm and crisp, bake for 3-5 minutes at 400° F.
|Country of origin||United States|
|Manufacturer||United States of America|